BBQ Box

$65.00

First Subscriptions deliver April 23rd & 24th depending on location**

The BBQ Chicken Box is built for the grill. This box includes a generous assortment of the cuts that shine over fire and smoke — wings, drumsticks, and thighs — all farm-raised, natural, antibiotic-free, and preservative-free, delivered directly to your door.

These cuts are known for their rich flavor and versatility when cooked low and slow or hot and fast. Drumsticks and thighs stay incredibly juicy on the grill, while wings crisp up beautifully whether you’re smoking them, grilling them, or finishing them in the oven with your favorite sauce. Whether you’re cooking for family dinners, backyard gatherings, or game day, this box keeps your freezer stocked with the cuts everyone reaches for.

For many families, this box provides multiple BBQ nights throughout the month. Grill drumsticks for an easy weeknight meal, smoke a batch of wings for a crowd, or slow cook thighs until they’re fall-apart tender. These cuts are forgiving to cook, packed with flavor, and perfect for feeding a group.

Unlike conventional grocery store poultry, our chickens are frozen at peak freshness immediately after processing. We do not use chlorine ice baths or chemical preservation methods to extend shelf life. Freezing allows us to deliver clean, responsibly handled chicken without relying on additives or extended refrigeration timelines.

No warehouses. No long distribution chains. Just premium, locally raised chicken from a farmer you can trust.

What’s Included:

4 packs of chicken wings
3 packs of drumsticks (18 total drumsticks)
3 packs of chicken thighs (6 total thighs)

•Raised locally
•Natural
•Antibiotic-free
•Preservative-free
•Frozen at peak freshness

Handling & Cooking Instructions

• Product arrives frozen. Keep frozen until ready to use.
• Thaw in the refrigerator (typically 24–48 hours depending on size).
• Cook promptly after thawing.
• Do not refreeze once fully thawed.
• Cook to an internal temperature of 165°F.
• Always wash hands and surfaces after handling raw poultry.

Frequency:

First Subscriptions deliver April 23rd & 24th depending on location**

The BBQ Chicken Box is built for the grill. This box includes a generous assortment of the cuts that shine over fire and smoke — wings, drumsticks, and thighs — all farm-raised, natural, antibiotic-free, and preservative-free, delivered directly to your door.

These cuts are known for their rich flavor and versatility when cooked low and slow or hot and fast. Drumsticks and thighs stay incredibly juicy on the grill, while wings crisp up beautifully whether you’re smoking them, grilling them, or finishing them in the oven with your favorite sauce. Whether you’re cooking for family dinners, backyard gatherings, or game day, this box keeps your freezer stocked with the cuts everyone reaches for.

For many families, this box provides multiple BBQ nights throughout the month. Grill drumsticks for an easy weeknight meal, smoke a batch of wings for a crowd, or slow cook thighs until they’re fall-apart tender. These cuts are forgiving to cook, packed with flavor, and perfect for feeding a group.

Unlike conventional grocery store poultry, our chickens are frozen at peak freshness immediately after processing. We do not use chlorine ice baths or chemical preservation methods to extend shelf life. Freezing allows us to deliver clean, responsibly handled chicken without relying on additives or extended refrigeration timelines.

No warehouses. No long distribution chains. Just premium, locally raised chicken from a farmer you can trust.

What’s Included:

4 packs of chicken wings
3 packs of drumsticks (18 total drumsticks)
3 packs of chicken thighs (6 total thighs)

•Raised locally
•Natural
•Antibiotic-free
•Preservative-free
•Frozen at peak freshness

Handling & Cooking Instructions

• Product arrives frozen. Keep frozen until ready to use.
• Thaw in the refrigerator (typically 24–48 hours depending on size).
• Cook promptly after thawing.
• Do not refreeze once fully thawed.
• Cook to an internal temperature of 165°F.
• Always wash hands and surfaces after handling raw poultry.